Friday Dinner

Menu

Caribbean Cocktail

Thick Vegetable Soup

Chilled Orange or Grapefruit Juice

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Roast Chicken Chasseur

Lasagne Verdi

Fried Fillet of Plaice & Sauce Tartare

Chef’s Cold Meat or Cheese Salad

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Selection of Vegetables & Potatoes

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Pears, Ice Cream & Butterscotch Sauce

Gateau

Assorted Ice Creams

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Freshly Brewed Coffee

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